Description
Stockfish Fillet
Scientific name: Gradus Morhua
For Allegens, see ingredients in bold.
Ingredients: Fish and salt
Cook thoroughly before consumption. Do not eat raw.
Store in a cool and dry place.
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Disclaimer
While we make every effort to ensure the accuracy of product information on our website, manufacturers may occasionally alter ingredient lists. The actual product packaging and materials may include additional or different information than that shown on our website. All product information provided on our website is for informational purposes only as extracted from the packaging.
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